Description
The chef's knife is a versatile and essential tool for any kitchen. The Jaws chef's knife is a high-quality option for both professional chefs and home cooks alike. Made with a comfortable grip and balanced weight, this knife is designed for fatigue-free use. It is suitable for cutting meat, fish, and vegetables.
Crafted from stainless Damascus steel with 32 layers, the blade is both durable and corrosion-resistant. The inner layer is made of VG10 steel, which is incredibly hard and ensures the blade stays sharp with proper care. With a Rockwell hardness of 61 +/- HRC, the blade is made to last.
Invest in the Jaws chef's knife for a high-quality, reliable addition to your kitchen.