A hearty, spicy classic reimagined for endurance and survival.
Expedition Foods Chili Con Carne with Rice delivers reliable energy and full flavor — gluten-free, dairy-free, and built to last up to 25 years. Ideal for emergency reserves, military readiness, or outdoor expeditions.
Main Features :
- Gluten-Free
- Dairy-Free
- Non-GMO
- Palm Oil-Free
- 13 Servings per Can – 291 kcal each
- 25-Year Shelf Life
- Fully Cooked and Ready to Rehydrate
- Recyclable Packaging
Product Details :
- Net Weight : 800 g
- Calories : 291 kcal per serving
- Shelf Life : 25 years
- Packaging : Sealed can (requires can opener)
Preparation Instructions :
1. Open the can using a can opener.
2. Stir contents.
3. Place 60 g in a solid container.
4. Boil 130 ml of water.
5. Add hot water, stir, and cover.
6. Let stand 5–8 minutes.
7. Season to taste and enjoy.
Ingredients :
Long-grain rice (22%), chopped tomatoes (14.6%), diced onions, red beans (15.4%), tomato paste (10%), cooked minced beef (11.5%), rapeseed oil, garlic purée, sugar, chili powder, salt.
EXPEDITION FOODS meals labeled “gluten-free” contain less than 20 parts per million (ppm) of gluten, in accordance with current regulations. They are therefore suitable for individuals with coeliac disease.
The manufacturing process has been rigorously audited to minimize the risk of cross-contamination as much as possible. However, please note that the production facility is not entirely gluten-free, which means a minimal residual risk may remain.
The manufacturing process has been rigorously audited to minimize the risk of cross-contamination as much as possible. However, please note that the production facility is not entirely gluten-free, which means a minimal residual risk may remain.
